The Consumables range includes cling film, foil, parchment paper, disposable gloves, and piping bags—daily-use items that support food hygiene and preparation workflows. Suitable for care kitchens, cafés, and institutional catering, these products help reduce cross-contamination and improve workflow cleanliness. Available in dispenser rolls and bulk packs for efficient stock control. These consumables support hygienic, streamlined kitchen operations in busy service environments. They help maintain food safety and reduce procurement friction for frontline kitchen teams.
Knife-grade bagasse cutlery designed for one-time use. Sharp serrated edge slices through proteins and pastries; fully compostable to support zero-waste initiatives in catering and event hospitality.
Compostable forks moulded from reclaimed sugar-cane fibre. Rigid, splinter-free and heat-resistant—an eco-friendly alternative to plastic cutlery for street-food vendors, caterers and corporate events.
Sturdy bagasse teaspoons suitable for hot or cold foods. Compostable, splinter-free and pleasant to hold—ideal for soups, desserts and tastings at cafés, pop-ups and workplace restaurants.
Eco-friendly, sturdy bowls for hot and cold foods.
Compostable 12 oz bowls moulded from reclaimed sugar-cane fibre. Sturdy, leak-resistant and microwave-safe—ideal for serving hot or cold foods at events, street-food stalls and corporate catering.